Menu

Darryls Peanut Butter, Penny Royal Farm Jam, Geelong Honey or Vegemite

Fresh Water Creek free range eggs your way, with the choice of 2 sides: Istra bacon, Istra chorizo, wilted spinach, Spanish beans, Lara tomatoes, avocado, housemade potato rosti, mushroom ragout.

Istra Bacon, fried freshwater creek free range egg, swiss cheese and hammer tongs sauce in a Noisette Turkish Panini bun

Finished with house made
honeycomb and caramel sauce, topped off with vanilla ice cream

Poached eggs served with Lara Meats smoked Otway Ham, atop freshly toasted sour dough, with Hollandaise sauce

Quark and poached eggs on a quinoa, corn and pumpkin fritter

Filled with tomato, lara ham, spring onion and cheese

House made granola layered with schulz dairy yoghurt and berry compote

with Hammer and Tongs BBQ sauce, oak leaf lettuce, melted swiss cheese, Lara tomatoes, Istra Bacon and caramelised onions, served with hand cut fries

Pan Fried Salmon fillet with tomato medley salad and finished with a corn salsa

Soft tortilla wraps filled with fresh prawn tails, avocado salsa and fresh lime

A tasting platter filled with fresh breads, cheese, dip, pulled pork and cornichons

Fresh pork San Choy Bau wrapped in crisp iceberg lettuce leaves, served with an asian dipping sauce and fresh asian herb salad

Served with your choice of freshly made salad

Roasted pumpkin, caramelised red onion and quark tart

Roasted chicken breast, Istra bacon, avocado, brie and rocket leaves

Low and slow roasted beef, red pepper pesto, swiss cheese and rocket

Load them up with cheese and chilli beans for and extra $2

Lemon, Orange and Passionfruit, Blood Orange, Pink Grapefruit, Organic Cola, Lemonade, Lemon Lime and Bitters

Organic Orange Juice, Organic Apple Juice

available in Chocolate, Vanilla, caramel and strawberry

available in Chocolate, Vanilla, caramel and strawberry

Berries, apple juice, lemon sorbet

Banana, pineapple, mango, passionfruit and yoghurt

House Blend and Single Origin

Earl Grey, English Breakfast, Peppermint, China Sencha Tea, Tulsi and Rose, Lemongrass and Ginger, Chai Tea

All tea and coffee served with Schultz Organic Milk. Soy and almond milk available at a cost of 50c. Extra shot of coffee available at a cost of 50c.

Slow roasted garlic and mozzarella

Basil pesto, mozzarella

Lara tomatoes, bocconcini, fresh basil, oregano, and mozzarella

Grilled seasonal vegetables finished with balsamic glaze

Roast pumpkin, spinach, fried chick peas, rocket and moroccan yoghurt

American style slow cooked beef, Istra bacon, Lara ham, pepperoni and red onion

Roasted chicken breast, istra bacon, red onion and finished with hammer and tongs BBQ sauce

Slow cooked lamb shoulder, shaved red onion, thinly sliced potato and mint jelly

12 hour cooked pork belly, asian slaw and apple cider vinaigrette

Layers of Istra prosciutto, fresh pear, caramalised onion, blue cheese and walnuts

Roasted potato, Istra bacon, sour cream and chives

Lara Pepperoni

Napoli sauce and mozzarella cheese

Ham, mozzarella and pineapple

Chicken, mozzarella and napoli sauce

Accompanied by hand cut fat chips seasonal greens and red wine butter

Panko crumbed chicken breast topped with slow roasted napoli sauce, Lara ham and mozzarella cheese. Sided with fresh garden salad and fries

Topped with a sour dough lemon zest and dill crumb sided with sauce gribiche and garden salad

Slow roasted peri peri marinated chicken breast accompanied with a salad of sweet potato, chorizo, celery and cherry tomato

Oven roasted pumpkin, spinach, feta and pinenut Rissotto finished with fresh Grano Padano

Roasted Lamb rump, Kipfler potatoes, and seasonal greens finished with jus

Slow cooked Beef brisket burger served with onion rings and fries

Served in a carbonara style sauce and shavings of grano padano

Timboon Ice cream, fudge chocolate sauce, whipped cream, brownie pieces and crunchy nut prailine

Vanilla Pannacotta served with balsamic mascerated strawberries

Nutella, banana and whipped cream pizza scrolls

Lemon curd, house made marshmallow pizza scrolls

Fresh Lara grown strawberry pizza scrolls with whipped cream